Your brand’s colour palette and how it is integrated throughout your corporate stationery, website design and wider marketing communications, is one of the most crucial elements your branding agency will undertake for your brand.
At its most technical sense, colour theory describes the mixing of the three primary colours (red, blue, and yellow) to get the thousands of different shades that make up our colour spectrum.
When brands use the phrase “colour theory,” however, they are often talking about not only the process of mixing colours to create distinctive shade, but also choosing colours and shades for their emotive or persuasive values.
Here are some of the most common emotive and psychological values associated with colours:
When brands choose colours, they look for shades that inspire the appropriate emotion or desire within the consumer. It is no coincidence that many fast-food restaurants use bright reds and yellows; these colours gently manipulate viewers into feeling hungry and impatient, the two problems that a fast-food restaurant can effectively solve.
Indulgent brands, such as Cadbury’s, choose colours often associated with royalty, like rich purples and golds. Generally, brands designed for low-cost, mass markets focus on bright primary colours, and brands that are intended for specialised or luxury markets develop markets based on unique secondary shades. This part of colour theory helps differentiate products designed for “everybody” vs. products designed for “a special few.”
Of course, the goal of any brand is to take colour theory one step further, permanently linking itself with its chosen colour.
When you hear the phrase “Tiffany blue,” you know exactly what colour it means. The familiar robin’s egg shade was first selected for the brand in 1845, when Tiffany founder Charles Lewis Tiffany chose it for the cover of Tiffany’s Blue Book. Now, the signature blue colour, officially designated as Pantone 1837, is a registered trademark of the Tiffany brand. The colour has become so exclusively associated with Tiffany that no other manufacturer or company can use it.
Not every brand gets the privilege of trademarking a colour. However, many
brands successfully take ownership of a colour, permanently linking it to their brand to the point that it serves as a stand-in for the brand name itself. Think of the following brands and their signature shades:
Keep in mind that each of these brands uses their chosen colour slightly differently, and that colour theory is based on finding the right shade in addition to the right colour. McDonald’s red is often listed as Pantone 485, while Coca-Cola red is listed as Pantone 484; these two shades are nearly identical, but successfully differentiate the two brands’ emotive values.
When it comes time to define the colours for your brand, there are two routes you can take.
Taking the obvious path means using colour strictly for its stated psychological value. Demonstrate physical power with bright, deep red. Communicate intellectual prowess with dark blue, or give a sense of peaceful calm with a lighter blue. Research colours thoroughly and choose the perfect shade for your desired message.
The second path is a subversive path. What if you chose luxury colours like purple and gold for your fast-food restaurant or mass-market product? Playing with colour meaning can often give you inspired solutions to make your brand stand out: adding blue’s intellectual values to a clothing company logo to attract the smarter set, or adding impatient yellow to a bookstore awning to inspire people to dash inside for just a few minutes.
Whichever direction your branding agency recommends, the right colours will give your brand permanent impact, and help set your brand apart from the rest. Taking the time to fully research colour theory and choose the right shades may be the best thing you can do to promote your brand.
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